Hoover, et al. The project record is an introductory text, with simplified categories from the adult farm record ledgers, and early examples of both show the similarities in genre features. The layout and content for both the farm record book and the project record reflect the goal of having both youths engaged in club work and veteran farmers thinking about farming from an organizational perspective. But how did the extension service promote these genres, and how was this inculcation perceived at the local level?
Our research into these questions suggests that evidence of both farm records and project books is available in the ChronAm database. In the case of the farm record books, using HAN to search through all the organizations for the years — turned up results, 76 of which had content specifically pertaining to farm record books. We located references that demonstrated not only the use of project records, but also indicated how this idea was permeating the public consciousness.
As argued in a article,. If we can get them interested in the beauties of nature, the wonders of plant and animal life; if we will go a step further and show them the possibilities for profit, for making money in agricultural pursuits, we can win them to the farm and keep them there, to the great benefit of themselves and the country. Young farmers learned confidence, organizational skills, and other leadership qualities from their transitional experiences in the youth agricultural organizations supported by the extension service.
The professional farmer identities they gained there were not in opposition to the community dialogues and understandings with which they grew up, but were structured in a way that supported the goals of the extension service and all the institutions with which it aligns: the experiment stations, the land-grant college, and the USDA. The progressive ideologies transmitted through the social action of these genres, like the processes transferred through the project record, are not always visible, but nonetheless helped shape modern agricultural practices and our understanding of them.
Agricultural Extension Service. Florida Agricultural Extension Service Report. Bawarshi, Anis S. West Lafayette: Parlor Press, WAC Clearinghouse. Bazerman, Charles. Bensel, Richard Franklin. The Political Economy of American Industrialization, — Cambridge: Cambridge University Press, Chronicling America. The Commission on Country Life. Report of the Country Life Commission. Crossville Chronicle Crossville, TN.
New Perspectives on the History of Life Sciences and Agriculture | Denise Phillips | Springer
Denison Review Denison, IA. Ferleger, Louis. First Morrill Act, 7 U. Fitzgerald, Deborah. New Haven: Yale University Press, Freedman, Aviva and Natasha Artemeva. Winnipeg: Inkshed Press, Galbreath, Marcy L.
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Dunigan, and Nadezhda Mamontova. Keathley, Clarence R. Manchester Democrat Manchester, IA. McCracken, I. Schell, — Carbondale: Southern Illinois University Press, Miller, Carolyn R. London: Taylor and Francis, Norwich Bulletin Norwich, CT.
Reck, Franklin M. Rodgers, Daniel T. These operations generally attempt to maximize financial income from grain, produce, or livestock. Modern agriculture extends well beyond the traditional production of food for humans and animal feeds. Other agricultural production goods include timber, fertilizers, animal hides, leather, industrial chemicals starch, sugar, alcohols and resins , fibers cotton, wool, hemp, silk and flax , fuels methane from biomass, ethanol, biodiesel , cut flowers, ornamental and nursery plants, tropical fish and birds for the pet trade, and both legal and illegal drugs biopharmaceuticals, tobacco, marijuana, opium, cocaine.
The 20th Century saw massive changes in agricultural practice, particularly in agricultural chemistry. Agricultural chemistry includes the application of chemical fertilizer, chemical insecticides, and chemical fungicides, soil makeup, analysis of agricultural products, and nutritional needs of farm animals. Beginning in the Western world, the green revolution spread many of these changes to farms throughout the world, with varying success.
follow link Other recent changes in agriculture include hydroponics, plant breeding, hybridization, gene manipulation, better management of soil nutrients, and improved weed control. Genetic engineering has yielded crops which have capabilities beyond those of naturally occuring plants, such as higher yields and disease resistance.
Genetic engineering of plants has proven controversial, particularly in the case of herbicide-resistant plants. However, the relative significance of farming has dropped steadily since the beginning of industrialization, and in — for the first time in history — the services sector overtook agriculture as the economic sector employing the most people worldwide. Also, agricultural production accounts for less than five percent of the gross world product an aggregate of all gross domestic products.
Reference Terms. At the other end is commercial intensive agriculture, including industrial agriculture.
Modified seeds germinate faster, and thus can be grown in an extended growing area. Related Stories. Protein produced in this way can be further developed for use as food and animal feed. This agricultural model preserves But when it comes to growing fruits and vegetables in vacant lots and on rooftops in Nodulation occurs when nodules, which form on the roots of plants primarily legumes , form a symbiotic relationship with
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